La Zona – a top three choice of prosecco for Max Allen !

La Zona Prosecco NV

“This prosecco is a little on the drier, more savoury side, with ample fizz and pleasing chewy green apple characters. It’s the kind of style I reach for when making a spritz: three parts prosecco, two parts Aperol (or Campari), one part soda, citrus twist, over ice.”

Max Allen, Australian Finanical Review, April 2018

Read Max’s article on ‘Prosecco Wars: Defiant Aussie Winemakers’ in the Australian Financial Review